Soft cookies are simply the best…and who doesn’t love a soft honey cookie!!!
Total Time
Prep: 15 minutes + chilling
Bake: 8-10 minutes
Makes 16 cookies
Ingredients
1/4 cup sugar
2 tablespoons canola oil
1 large egg
3 tablespoons of Springboro Tree Farms honey
1 cup plus 2 tablespoons all purpose flour
3/4 tsp. vanilla extract
1/4 tsp. baking powder
1/2 tsp. ground cinnamon
1/8 tsp. sea salt
Directions
- In a small bowl, beat sugar and oil until blended. Beat in egg, then honey and vanilla. Combine the flour, baking powder, cinnamon and salt; gradually add to sugar mixture and mix well (dough will be stiff). Cover and refrigerate for at least two hours.
- Drop dough by tablespoonsfuls two inches apart onto a greased baking sheet. Bake at 350 degrees for 8-10 minutes or until bottoms are lightly browned. Cool for 1 minute before removing from baking sheet to wire cooling rack. Store in an airtight container.