Michele’s Maple (or Honey) Butter

Michele’s maple (or honey) butter is a great combination of creative…quick…easy…and delicious. This one you HAVE TO TRY!!!

Total Time

…just a couple of minutes!!!


1 stick salted butter…softened but not melted

1/4 cup Springboro Tree Farms maple syrup (or honey)

1/4 tsp. cinnamon

1/8 tsp. sea salt


Place butter in mixing bowl and start mixing with electric mixer. Butter must be soft, but not melted. Add remaining ingredients and mix together until fluffy. You will need to scrape down sides of bowl several times during mixing process.

Pro Tip: do the last scrape with your finger for a taste before the butter is discovered and eaten by the family.


If you have a favorite way to enjoy one of the Springboro Tree Farms products we’d love to hear from you.

Drop us a note and tell us about your creation…

…at recipes@springborotreefarms.com

Tell us as much as you can about how you prepare the dish…including pro tips and “secret” ingredients if you will.

Preparation and baking time is always helpful along with temperature settings and any other special preparation directions…

…and send us your best foodie picture!